Join us for a six course pairing of local microbreweries and restaurant chefs! Each course will highlight an artisan beer as a key ingredient and each course will be complemented by an artisan beer.
Chef Mariella Funk of Operation Food Search and O’Fallon Brewery
Chef John Johnson of The Beerhouse at River City and Beerhouse 1904 American Red
The event will feature a live performance by Letter to Memphis, an up and coming St. Louis original acoustic blues and folk band, a special presentation by Cocktails Are Go! mobile bar and a live auction.
WHERE: City Cottage on Chouteau (formerly King Louie's and Revival)
St. Louis, Missouri 63110
WHEN: Thursday, November 15, 2012
Course I & Reception at 6:00 p.m.
Courses II - V at 7:00 p.m.
Course VI/Dessert Finale at 8:30 p.m.
TICKETS: $60 in advance - order form below or call 314-726-5355x23
$75 at the door